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Hotpot filled with medicinal herbs "Yakuzen MAX"
5980 yen(Tax included)
A hearty hotpot dish made with plenty of immunity-boosting ingredients.The Bak Kut Teh soup has been given a mellow flavour by adding sake lees and ginger, while the spicy soup has been given aniseed to enhance the herbal flavour.We also have a wide variety of foods that will warm your body and boost your immunity!
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Mapo tofu ~ Supervised by Kinya Komoda ~
1200 yen(Tax included)
Kinya Komoda's special homemade doubanjiang is used.Using umami soy sauce with condensed umami, the scent of flavored vegetables such as garlic, ginger, and green onion is high, and the fragrant pepper oil enhances the umami, richness, and spiciness, resulting in a numbing taste.
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Fire Hall 4000 Special "Hot Pot Dandan Noodles"
1200 yen(Tax included)
An exquisite spicy soup made with Komoda's homemade doubanjiang (completely fermented seasoning), seasonings and spices from Sichuan, China, and homemade sesame paste.Meat miso is also made with Kato pork from Gunma Prefecture! Of course, we use homemade noodles.
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Various courses are available.
We use a variety of carefully selected ingredients, such as a superb spicy soup made using handmade bean soy sauce, and a health-friendly soup soup that warms up to the core containing crude drugs.
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Hot pot conduction teacher's special soup
“Mala bean plate soy soup” is a special soup that combines spices from Sichuan Province based on homemade bean plate soy sauce (blue and red) and homemade peas (blue and red).The other type of meat and bone tea soup is a soup from Singapore that uses herbal medicines that are originally formulated by Komoda, a nourishing food chef.
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● Customers visiting our store order the course.
See course menu
For other menus, please check at the store.
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Fire Hall 4000 special "Hot Pot Dandan Noodles"
1400 yen(Tax included)
An exquisitely tasty and spicy soup made using Komoda's homemade doubanjiang (fully fermented seasoning), a fusion of seasonings and spices from Sichuan Province, China, and homemade sesame paste.The meat miso is also made using Kato pork from Gunma Prefecture! The noodles are of course homemade.
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Mapo Tofu - Supervised by Kinya Komoda
1400 yen(Tax included)
Made with Komoda Kinya's special homemade doubanjiang.It uses fried chicken with concentrated umami flavor, and has a strong aroma from aromatic vegetables such as garlic, ginger, and green onions. The fragrant Sichuan peppercorn oil brings out the umami, richness, and spiciness, resulting in a tingling deliciousness.
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Shrimp chili set meal
1800 yen(Tax included)
Made with plump shrimp.Authentic shrimp chili sauce made with 30 years of Sichuan cuisine.There's sweetness in the spiciness!
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"Enchanting black vinegar sauce" vinegared chicken set meal
1800 yen(Tax included)
The ultimate and fascinating black vinegar sauce created by Komoda Kinya.Please try it once!!
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A new style hot pot specialty store proposed by Kinya Komoda
My hot pot is made with fresh and carefully selected ingredients that you want to enjoy while eating and drinking two kinds of delicious soups with excellent nutrition.
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Homemade "fully fermented" bean plate sauce
Homemade bean board soy sauce of mackerel soup, its raw materials are broad beans, salt, pepper, koji, and bean board soy to promote fermentation.It is a live "completely fermented seasoning" that does not stop fermentation.Care is great, but the scent is uneven.It is a superb gem that spreads gorgeous fragrance without burning and has less spicy and salty taste and strong umami.As we sell at store, please talk casually.
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Use homemade bean soy sauce
A superb dish with little spicy / saltiness and strong umami.As we sell at store, please talk casually.
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Lunch business is also available!
The lunch business sells noodles and other dishes, and it is also characterized by a different atmosphere from dinner.
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Our recommended number one
Our hot pot course is a course that you can enjoy with your colleagues at banquets and dinner companies.
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Use seasonal fresh vegetables
Vegetables are fresh seasonally recommended from farmers all over Japan.
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A wide variety of Shaoxing wines available
Shikumen, Shaoxing Guijiu, Kokujo, Extra Smooth, etc. Enjoy a variety of Shaoxing wine flavors.